Soybean Extract 40% Isoflavones
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| Model No.: |
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| Product Origin: |
China |
| Detailed Product Description: |
Soybean Extract 40% Isoflavones
Soybean Extract 40% Isoflavones
Latin Name: Glycine max (L.) Merrill [Fam. Fabaceae]
Part Used: Bean
Extracted Ratio: 120:1
Traditional Use:
Antioxidant, Anti-thrombosis, Cellular Regeneration, Cleansing, Detoxification, Hip Fracture Prevention, Hot Flashes, Lowering LDL Cholesterol, Lowering Triglycerides, Menopausal Problems, Osteoporosis Prevention, Vascular Disorders
Active Ingredients:
Isoflavones including genistein, daidzein and glycitein, saponins, phytosterols and protein. |
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Skype: foodb2b, service1_21food